Shrimp Mold
7 ingredients
6 steps
Ingredients
- 4 1/2 oz can shrimp
- 1 can cream of shrimp soup
- 1 1/4 Tbsp. Knox gelatine
- 1 large pkg. cream cheese
- 1/4 c. chopped onion
- 1 c. mayonnaise
- 1/4 c. celery
Directions
-
1Bring undiluted cream of shrimp soup to a boil.
-
2Add cream cheese; stir until blended.
-
3Add gelatin.
-
4Let cool until it begins to thicken.
-
5Add all other ingredients.
-
6Pour into mold and refrigerate overnight before serving with crackers.
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