Shrimp Mold

8 ingredients
8 steps

Ingredients

  • 8 oz. baby shrimp
  • 1 can cream of mushroom soup
  • 8 oz. cream cheese
  • 1 envelope Knox gelatine (unflavored)
  • 2 Tbsp. cold water
  • 1 c. diced celery
  • 2 to 3 chopped green onions
  • 1 c. mayonnaise

Directions

  1. 1
    Thaw shrimp.
  2. 2
    Melt together cream of mushroom soup and cream cheese.
  3. 3
    Dissolve Knox unflavored gelatine in cold water.
  4. 4
    Add to cream cheese mixture.
  5. 5
    Add celery, green onions, mayonnaise and shrimp.
  6. 6
    Mix well.
  7. 7
    Put into mold or bowl.
  8. 8
    Refrigerate overnight. Serve with crackers.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3

Whipped Cream Cheese

NOVA 4

Cooked Shrimp Peeled And Deveined Tail Off

Fisherman's Wharf

A NOVA 4

Shell-on shrimp

A NOVA 3

Pella Mushroom Coffee

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4
Mushroom Coffee

Mushroom Coffee

RYZE

Baby brussels sprouts

A NOVA 1

Cream Of Mushroom Condensed Soup

Tops

C NOVA 4

Raw Shrimp

Maxfield

B

Baby kosher dill pickles

D NOVA 4

Cut & peeled baby carrots

A NOVA 1

More Recipes to Try

Creole Seasoning

6 ingredients

Dilled Carrots

6 ingredients

Bean Salad

10 ingredients

Old-Fashioned Macaroni And Cheese

10 ingredients

Shepherd'S Pie

8 ingredients

Pie Crusts

5 ingredients

Banana Bread

7 ingredients

Apricot Cookies

6 ingredients

Red French Dressing

8 ingredients

Rice Pudding(From Rice With Raisins)

4 ingredients

Easy Eggplant Casserole

5 ingredients

Pepperoni Bread

8 ingredients