Shrimp Mousse

9 ingredients
6 steps

Ingredients

  • 1 can tomato soup, undiluted
  • 1 (8 oz.) pkg. cream cheese
  • 1 1/2 Tbsp. plain gelatin
  • 1/4 c. cold water
  • 1 c. mayonnaise
  • 1/2 tsp. salt
  • 3/4 c. celery, chopped
  • 3/4 c. onion, grated
  • 1 small can shrimp, washed

Directions

  1. 1
    Heat soup.
  2. 2
    Add cream cheese, mayonnaise, salt, celery and onion.
  3. 3
    Stir well.
  4. 4
    Add shrimp.
  5. 5
    Pour into molds and chill.
  6. 6
    You can use mushroom soup and crab instead of tomato soup and shrimp.

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