Shrimp Mull
11 ingredients
8 steps
Ingredients
- 3 slices bacon
- 1/2 c. diced onion
- 1 egg
- 1 tsp. vanilla
- 1 diced green pepper
- 1 stalk diced celery
- 1 lb. raw shrimp, cleaned and deveined
- 1 tsp. Worcestershire sauce
- 1 c. V-8 juice
- dash of Tabasco sauce
- salt to taste
Directions
-
1Fry
-
2bacon
-
3and
-
4crumble.
-
5Add onion to bacon drippings and saute until golden.
-
6Add green peppers and celery. Simmer with lid on pan for 5 minutes.
-
7Add shrimp and the rest of the ingredients.
-
8Simmer for 30 minutes or until thickened.
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