Shrimp Over Rice

9 ingredients
3 steps

Ingredients

  • 1/4 c. chopped onion
  • 1 clove garlic, crushed
  • 1 Tbsp. butter or margarine
  • 1/2 tsp. curry powder
  • 1 can condensed tomato soup
  • 1 soup can water
  • 1 c. cooked shrimp, shelled and deveined
  • dash of thyme
  • cooked rice

Directions

  1. 1
    Cook onion and garlic in butter until tender; add in curry powder.
  2. 2
    Cook 1 minute; stir in soup, water, shrimp and thyme. Simmer a few minutes.
  3. 3
    Serve over hot, cooked rice.

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