Shrimp Parmesan

Name: Shrimp Parmesan
Ingredients: 1 1/2 lbs large shrimp; 1 cup oil; 1 cup white wine; 2 cloves garlic; 1 teaspoon parsley; 1 teaspoon tarragon; 1 teaspoon oregano; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 teaspoon fresh lemon juice; 1 teaspoon Worcestershire sauce; 1/4 cup real butter; 1/3 cup breadcrumbs; 8 ounces cooked linguine; 3/4 cup grated parmesan cheese

15 ingredients

2 steps

Ingredients

1 1/2 lbs large shrimp
1 cup oil
1 cup white wine
2 cloves garlic
1 teaspoon parsley
1 teaspoon tarragon
1 teaspoon oregano
1/2 teaspoon salt
1/4 teaspoon pepper
1 teaspoon fresh lemon juice
1 teaspoon Worcestershire sauce
1/4 cup real butter
1/3 cup breadcrumbs
8 ounces cooked linguine
3/4 cup grated parmesan cheese

Directions

1

place shrimp in large bowl mix oil, wine, seasonings, lemon juice, and worcestershire for marinade.
2

marinate shrimp 4-6 hours (no longer than 6 hours) place shrimp in shallow baking dish in a single layer very close together dot with pats of butter sprinkle with bread crumbs bake at 475*F for 12-15 minutes sprinkle parmesan on top, return to oven until parmesan is melted serve over linguini.