Shrimp Salad

Name: Shrimp Salad
Ingredients: 1 (8 oz.) pkg. light cream cheese, softened; 1/2 c. light sour cream; 1/4 c. light mayonnaise; 1 c. seafood cocktail sauce; 2 c. (8 oz.) shredded light Mozzarella cheese; 2 (4 1/2 oz.) cans shrimp, rinsed and drained; 3 green onions, chopped; 3/4 c. finely chopped tomatoes

8 ingredients

6 steps

Ingredients

1 (8 oz.) pkg. light cream cheese, softened
1/2 c. light sour cream
1/4 c. light mayonnaise
1 c. seafood cocktail sauce
2 c. (8 oz.) shredded light Mozzarella cheese
2 (4 1/2 oz.) cans shrimp, rinsed and drained
3 green onions, chopped
3/4 c. finely chopped tomatoes

Directions

1

In small mixing bowl, beat the cream cheese, sour cream and mayonnaise until smooth.
2

Spread on a 12-inch round serving platter.
3

Cover with seafood sauce.
4

Sprinkle with cheese, shrimp, onions and tomatoes.
5

Cover and chill.
6

Yields 8 to 10 servings.