Shrimp Salad

9 ingredients
3 steps

Ingredients

  • 1 can tomato soup
  • 1 Tbsp. Knox gelatine (small pkg.)
  • 1/2 c. water
  • 1 (8 oz.) pkg. cream cheese
  • 1 can shrimp, drained
  • 1/2 c. chopped green onions
  • 1/2 c. chopped celery
  • 1/2 c. chopped bell pepper
  • 1 c. mayonnaise

Directions

  1. 1
    Bring soup to a boil.
  2. 2
    Add cream cheese and beat until melted. Add gelatine (small package dissolved in 1/2 cup water); cool. Before it sets, add mayonnaise, chopped mixture and shrimp.
  3. 3
    Let stand in refrigerator overnight.

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