Shrimp Spread

12 ingredients
6 steps

Ingredients

  • 3 lbs raw shrimp, cooked, peeled, and deveined
  • 2 (8 ounce) packages cream cheese
  • 1 cup mayonnaise
  • 34 cup sour cream
  • 2 tablespoons celery, finely chopped
  • 1 tablespoon green pepper, finely chopped
  • 2 tablespoons onions, grated
  • 2 lemons, juice and zest of, grated
  • Worcestershire sauce
  • Tabasco sauce
  • paprika
  • salt

Directions

  1. 1
    Cream together the cream cheese, mayonnaise, and sour cream until an uniform mixture is obtained.
  2. 2
    Add the celery, green pepper, onion, lemon juice, and lemon rind and mix in well.
  3. 3
    Cut the shrimp into three pieces and add to the mixture, stirring in until well blended.
  4. 4
    Add the Worcestershire sauce, Tabasco sauce, paprika, and salt to taste.
  5. 5
    Store in refrigerator for 3-4 hours to let flavors blend.
  6. 6
    Serves 40.

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