Shrimp Stew

5 ingredients
7 steps

Ingredients

  • 1 lg. bell pepper
  • 1 lg. onion
  • 2 tbsp. flour
  • 2 sticks butter
  • 3 lb. peeled shrimp

Directions

  1. 1
    Chop & saute pepper & onion in butter until tender in a dutch oven.
  2. 2
    Add flour and cook until golden brown.
  3. 3
    Add a quart of water bring to a boil.
  4. 4
    Simmer for an hour until onions and bell peppers disappear.
  5. 5
    Gravy will be very thin.
  6. 6
    Add shrimp & cook slowly for about 15-20 minutes until shrimp is done.
  7. 7
    Serve over rice.

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