Shrimp Stroganoff

12 ingredients
11 steps

Ingredients

  • 3 lb. raw shrimp, cleaned
  • 1/2 c. margarine
  • 1 c. mushrooms, sliced
  • 2/3 c. onions, chopped
  • 1 clove garlic, minced
  • 2 Tbsp. flour
  • 1 c. consomme
  • 1 Tbsp. tomato paste
  • 3/4 tsp. Worcestershire sauce
  • 1 tsp. dill weed
  • 1 1/2 tsp. salt
  • 1 c. sour cream

Directions

  1. 1
    Saute shrimp in 6 tablespoons margarine.
  2. 2
    Remove shrimp and reserve.
  3. 3
    Add remaining 2 tablespoons margarine, mushrooms, onion and garlic.
  4. 4
    Cook 5 minutes.
  5. 5
    Add flour.
  6. 6
    Stir in consomme, tomato paste, Worcestershire sauce, dill and salt.
  7. 7
    Simmer 2 minutes. Add sour cream.
  8. 8
    Add shrimp.
  9. 9
    Heat, but do not boil.
  10. 10
    Serve over rice and noodles.
  11. 11
    Serves 8.

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