Shrimp Toast

4 ingredients
2 steps

Ingredients

  • 2 (6 inch) French rolls
  • 1 cup cooked shrimp, finely chopped
  • 1/2 cup shredded monterey jack cheese
  • 1/3 cup mayonnaise

Directions

  1. 1
    Cut rolls into 24 slices, about 3/8 inch thick. Toast slices lightly.
  2. 2
    Mix shrimp, cheese and mayonnaise. Spread on bread slices and broil until cheese is melted and bubbly.

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