Siamese Chicken

11 ingredients
2 steps

Ingredients

  • 1 Tbsp. chopped fresh ginger
  • 2 cloves garlic, finely minced
  • 1/4 c. dark soy sauce
  • 1/4 c. dry sherry
  • 1/4 c. vegetable oil
  • 1 lb. boneless, skinless chicken breasts, cut in 1-inch cubes
  • 2 Tbsp. vegetable oil
  • 1/4 lb. fresh snow peas, cut in thirds
  • 1/4 lb. fresh pearl onions, sliced
  • 1/4 c. minced fresh basil
  • 2 to 4 tsp. minced hot green chiles, jalapeno or cerrano (more or less to taste)

Directions

  1. 1
    Combine ginger, garlic, soy sauce, sherry and oil in shallow glass bowl and add the chicken.
  2. 2
    Stir well and let marinate for 2 hours at room temperature or 8 hours in the refrigerator.

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