Sicilian Italian Sausage

Name: Sicilian Italian Sausage
Ingredients: 1 lb. Italian sausage; 1/4 c. olive oil; 1 tsp. garlic, minced; 1 small onion, diced; 1/4 c. tomato paste; 1 (16 oz.) can tomatoes; 1 (16 oz.) can Veg-All mixed vegetables; 1 tsp. oregano; 1/2 tsp. basil; 1/4 c. red wine; 1/4 c. grated Italian cheese

11 ingredients

5 steps

Ingredients

1 lb. Italian sausage
1/4 c. olive oil
1 tsp. garlic, minced
1 small onion, diced
1/4 c. tomato paste
1 (16 oz.) can tomatoes
1 (16 oz.) can Veg-All mixed vegetables
1 tsp. oregano
1/2 tsp. basil
1/4 c. red wine
1/4 c. grated Italian cheese

Directions

1

For 4 to 6 servings, saute Italian sausage in olive oil until meat is no longer pink.
2

Add onions and garlic; saute until onions are soft.
3

Add tomato paste, tomatoes, Veg-All and seasonings; simmer 15 minutes with sausage mixture.
4

Add red wine to tomato-sausage mixture and place in casserole dish.
5

Sprinkle cheese over top and bake at 350° for 20 minutes.