Sicilian Steak

6 ingredients
5 steps

Ingredients

  • 1 1-inch thick Steak or Sirloin Tips
  • 1\3 C. Italian Bread Crumbs
  • 1\3 C. Romano Pecorino Cheese, grated
  • 1\2 tsp. Dalt
  • Dash Pepper
  • 2 tbsp. Olive Oil

Directions

  1. 1
    Put olive oil on a dinner plate (big enough for steak).
  2. 2
    On another plate, mix bread crumbs and cheese.
  3. 3
    Dip steak in oil, covering both sides, then on to the bread crumbs, covering both sides. Broil for 10 min, then flip to cook other side.
  4. 4
    Serve with Italian bread, butter and a salad.
  5. 5
    Bon Apetit!

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