Silver Cake

8 ingredients
9 steps

Ingredients

  • 2 1/4 cups flour
  • 1 2/3 cups sugar
  • 4 teaspoons baking powder
  • 1 tablespoon salt
  • 2/3 cup vegetable shortening
  • 1 1/4 cups milk
  • 1 teaspoon vanilla
  • 5 egg whites, beaten

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease bottom of 9x13 cake pan.
  3. 3
    Line with waxed paper; grease and flour waxed paper.
  4. 4
    Beat flour, sugar, baking powder, salt, shortening, 3/4 cup milk and vanilla until well blended.
  5. 5
    Beat in remaining milk and egg whites.
  6. 6
    Bake in prepared pans 30 minutes.
  7. 7
    Cool in pan on wire rack 10 minutes; transfer to rack; peel paper and finish cooling.
  8. 8
    Frost as desired.
  9. 9
    Or serve with fresh strawberries and cream.

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