Silverado Taco Casserole

Directions

1. 1
   In a lightly greased 1 1/2-quart casserole, place half of the broken taco shells.
2. 2
   In skillet, brown beef until crumbled; drain. Add taco seasoning mix and water.
3. 3
   Simmer, uncovered, 10 minutes. Stir in onion and tomato sauce.
4. 4
   Spoon meat mixture over shells. Sprinkle 1 1/2 cups of cheese.
5. 5
   Place remaining taco chips over cheese.
6. 6
   Sprinkle with remaining cheese.
7. 7
   Bake in preheated oven at 350° for 15 to 20 minutes or until hot and bubbly.
8. 8
   Serve with salsa sauce.