Simmered Mushrooms

7 ingredients
3 steps

Ingredients

  • 1 lb. fresh mushrooms, cleaned and cut
  • 1 c. green pepper, sliced
  • 1/2 c. onion
  • 1/2 cube margarine
  • 1 tsp. garlic salt
  • salt and pepper to taste
  • 2 tsp. flour or cornstarch

Directions

  1. 1
    Melt margarine; add onion, pepper and spices.
  2. 2
    Add mushrooms. Simmer 20 to 25 minutes.
  3. 3
    Add flour or cornstarch to thicken.

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