Simple Beet Pickles

5 ingredients
5 steps

Ingredients

  • 1 quart beet
  • 1 cup white vinegar
  • 1 cup white sugar
  • 1 teaspoon salt
  • 1 teaspoon powdered allspice

Directions

  1. 1
    Cook beets (skins on and scrubbed), cool and peel.
  2. 2
    Prepare solution.
  3. 3
    Put beets in jars.
  4. 4
    Pour solution over beets.
  5. 5
    Seal jars.

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