Simple Black Bean Dip
7 ingredients
2 steps
Ingredients
- 1 (15) ounces can black beans, rinsed and drained
- 1 tablespoon chopped red onion
- 2 tablespoons balsamic vinegar
- 1 tablespoon fresh orange juice
- 1 clove garlic, minced
- 1/2 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
Directions
-
1Combine beans, onion, vinegar, orange juice, garlic, salt and pepper in a food processor.
-
2Spoon into a serving bowl and serve with pita crisps and assorted vegetables (such as carrots, celery, bell peppers).
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