Simple Bread Pudding

Name: Simple Bread Pudding
Ingredients: 3 eggs; 1/2 c. granulated sugar; 2 1/2 c. milk; 1 1/2 tsp. vanilla extract; 1/2 c. raisins; 6 slices sturdy white or wheat bread, crusts removed and buttered on one side

6 ingredients

6 steps

Ingredients

3 eggs
1/2 c. granulated sugar
2 1/2 c. milk
1 1/2 tsp. vanilla extract
1/2 c. raisins
6 slices sturdy white or wheat bread, crusts removed and buttered on one side

Directions

1

Preheat oven to 350°.
2

In a mixing bowl, beat eggs, sugar, milk and vanilla.
3

Stir in raisins.
4

Place bread, buttered sides up, in a 9-inch square baking dish.
5

Pour milk mixture over bread. Pour boiling water in a pan, larger than the 9-inch dish and place in the oven.
6

Put baking dish in the larger pan, making sure the boiling water comes halfway up the side of the baking dish.