Simple Brown Rice

Directions

1. 1
   Bring 12 cups of water to a boil in a large pot with a cover over high heat.
2. 2
   Rinse rice under cold water in a strainer for 30 seconds.
3. 3
   Add rice to boiling water, stir it once and boil uncovered for 30 minutes.
4. 4
   Pour the rice into a strainer and drain for 10 seconds over sink.
5. 5
   Return rice to pot, cover and set aside from heat allowing the rice to steam for 10 minutes.
6. 6
   Uncover the rice, fluff with a fork and season with salt to taste.