Enchiladas
9 ingredients
5 steps
Ingredients
- 1 lb ground turkey
- 1 can fire roasted dice green chili's
- 1/3 green onions chopped fine
- 3 clove garlic
- 1 tsp salt & pepper
- 1 can refried beans
- 1 packages flour tortilla shells
- 3/4 cup mild cheddar cheese
- 1 medium can of enchilada sauce
Directions
-
1preheat oven to 350'
-
2in a large skillet combine meat, green onions, fire roasted chili's, garlic, salt and pepper together and cook until meat is brown.drain juice from chili's before you add to ground turkey.
-
3Get a large baking dish and pour just a little sauce in the bottom.
-
4Put mixture into flour shell and roll together as tight as you can.
-
5Pour the remaining sauce over enchiladas and sprinkle cheese evenly throughout.
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