Simple Cauliflower Rice

1 ingredients
3 steps

Ingredients

  • 1 head of cauliflower

Directions

  1. 1
    To prep the cauliflower, remove any leaves at the base and trim the stem. Cut into tiny trees.
  2. 2
    Bring water to a boil and toss in cauliflower trees!
  3. 3
    After cauliflower is cooked, drain the water. Use a food processor or knife to cut cauliflower into rice-size pieces.

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