Simple fried shrimp

Directions

1. 1
   Defrost shrimp
2. 2
   Whisk eggs in a bowl and set aside
3. 3
   Put flour and small amount of salt in a bowl and mix
4. 4
   Heat cooking oil to a medium heat.
5. 5
   Dip defrosted shrimp in egg and then in flour, place on paper towel and repeat until all shrimp is coated.
6. 6
   Place coated shrimp in hot oil n fry until just crispy (a light golden color)
7. 7
   Remove from oil n place onto new paper towel n sprinkle with salt.
8. 8
   Serve with lemon squeezed on top.