Simple Ham And Pineapple Dinner
5 ingredients
10 steps
Ingredients
- 1 (19 ounce) can pineapple slices in juice, undrained
- 2 tablespoons frozen orange juice concentrate, thawed
- 1 tablespoon mustard
- 1 tablespoon cornstarch
- 2 lbs fully-cooked lean ham
Directions
-
1Put juice from pineapple in a small saucepan, reserving pineapple rings.
-
2Add orange juice concentrate, mustard and cornstarch to saucepan.
-
3Cook and stir over medium heat until bubbly and thick, about 2 minutes.
-
4Remove from heat.
-
5Cut ham into 8 slices.
-
6Arrange in a 9 x 13 baking dish.
-
7Top each slice of ham with a pineapple ring.
-
8Pour sauce evenly on top.
-
9Cover with foil.
-
10Bake for 30 minutes at 350 F, until ham is fully heated and sauce is bubbly.
Products Matching These Ingredients
Orange drink mix
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Ryan's, Organic Juice, Apple
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Sobe, fruit strip snacks, mango, pineapple
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Crush, gummy soda bottles, orange
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Mustard Relish
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Dressing, honey mustard
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Apple 100% Juice From Concentrate, Apple
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Juice blend from concentrate, orange, pineapple
Winn-Dixie
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