Simple Jello Salad

4 ingredients
5 steps

Ingredients

  • 1 (12 ounce) carton whipped topping
  • 1 (3 ounce) package Jello gelatin, any flavor
  • 1 (8 ounce) carton cottage cheese
  • 1 (8 ounce) can crushed pineapple, drained

Directions

  1. 1
    Empty whipped topping into a medium sized bowl.
  2. 2
    Sprinkle Jell-O over the top and fold in so it is well blended.
  3. 3
    Add cottage cheese and pineapple and fold into Jell-O mixture.
  4. 4
    Chill for about 4 hours so that the jello softens and slightly sets up.
  5. 5
    Serve.

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