Simple Lasagna

Name: Simple Lasagna
Ingredients: 1 (16 ounce) package lasagna noodles, uncooked; 1 (16 ounce) container ricotta cheese; 1/2 cup parmesan cheese, grated; 2 eggs; 4 cups mozzarella cheese, shredded; 1/2 cup parsley, chopped; 1 lb bulk Italian sausage or 1 lb ground beef, cooked and drained; 2 (26 ounce) jars pasta sauce, any flavor

8 ingredients

9 steps

Ingredients

1 (16 ounce) package lasagna noodles, uncooked
1 (16 ounce) container ricotta cheese
1/2 cup parmesan cheese, grated
2 eggs
4 cups mozzarella cheese, shredded
1/2 cup parsley, chopped
1 lb bulk Italian sausage or 1 lb ground beef, cooked and drained
2 (26 ounce) jars pasta sauce, any flavor

Directions

1

Preheat oven to 350°.
2

Prepare Lasagna as package directs.
3

Combine ricotta, Parmesan cheese, eggs, 1 cup mozzarella, and chopped parsley; mix well.
4

Combine Pasta sauce and cooked meat, mixing well.
5

On bottom of lightly greased 15x9-inch baking dish, spread 1/2 cup pasta sauce.
6

Top with half each of the PRINCE Lasagna, ricotta cheese mixture, meat & pasta sauce mixture, and mozzarella. Repeat layering.
7

Top with parsley. Cover; bake 1 hour or until hot and bubbly.
8

Uncover; let stand 15 minutes before serving.
9

Refrigerate leftovers.