Simple Pancake Batter

Directions

1. 1
   Mix dry ingredients well, make sure flour has no lumps.
2. 2
   A fork works well for this or a whisk.
3. 3
   It makes it easier to mix well and get out lumps
4. 4
   Add in milk and mix well using fork or whisk
5. 5
   Add egg and mix well using fork or whisk
6. 6
   Use 1/4 cup measure to scoop batter onto pan heated to just under medium heat
7. 7
   Flip one bubbles appear and allow other side to cook to your liking