Simple Portobello Bake

5 ingredients
7 steps

Ingredients

  • 1 lb portabella mushroom, sliced about 1/2 inch thick
  • 2 tablespoons olive oil
  • garlic powder
  • salt
  • 2 tablespoons parmesan cheese

Directions

  1. 1
    Wash and drain portobellos.
  2. 2
    Toss with the olive oil.
  3. 3
    Arrange in single layer in baking pan.
  4. 4
    Sprinkle with garlic powder and salt.
  5. 5
    Bake 20 minutes at 350 degrees.
  6. 6
    Sprinkle with Parmesan while still hot.
  7. 7
    Serve while hot, enjoy.

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