Simple Rosemary Pork Chops

6 ingredients
3 steps

Ingredients

  • 4 -6 thin pork chops
  • 1/4 cup low sodium soy sauce
  • 1/4 cup red wine
  • 1 teaspoon dried powdered rosemary (I use fresh chopped)
  • 1 large garlic clove, pressed
  • fresh ground pepper

Directions

  1. 1
    Combine soy, wine, rosemary, garlic and pepper in large ziplock bag or bowl. Add chops and marinate for about 30 minutes.
  2. 2
    Grill about 3 1/2 minutes each side or until done.
  3. 3
    Remove from grill, tent with foil and let rest for about 3 minutes before serving.

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