Simple Spaghetti Meatballs

Name: Simple Spaghetti Meatballs
Ingredients: 1 onion; 1 garlic clove; 1 stalk celery; 16 prepared mince meatballs; 1 (400 g) can chopped tomatoes; 1 dash tomato ketchup; 1 pinch salt & pepper; 1 teaspoon mixed herbs; 300 g dried spaghetti; 1 dash olive oil

10 ingredients

6 steps

Ingredients

1 onion
1 garlic clove
1 stalk celery
16 prepared mince meatballs
1 (400 g) can chopped tomatoes
1 dash tomato ketchup
1 pinch salt & pepper
1 teaspoon mixed herbs
300 g dried spaghetti
1 dash olive oil

Directions

1

Add the oil to a large frying pan on medium heat.
2

Slice the onion, garlic and celery and add to the pan and fry for a couple of minutes.
3

Add the meatballs and leave for 10 minutes, stir occasionally.
4

Add the spaghetti to a pan of boiling water for 10 minutes.
5

Meanwhile add the can of chopped tomatoes, seasoning, mixed herbs and squirt of tomato ketchup to the meatball sauce and simmer for a further 10 minutes.
6

Drain the spaghetti and add to the meatball sauce, stir in and serve.