Simple Squash Casserole

Directions

1. 1
   Boil squash until tender; drain.
2. 2
   Combine chopped onion, mayonnaise, 1 cup cheese, salt, pepper and oleo; mix well.
3. 3
   Pour in cooked squash and mix.
4. 4
   Pour into buttered casserole.
5. 5
   Cover with cracker crumbs and remaining 1/4 cup cheese.
6. 6
   Bake at 375° until cheese is melted and brown.