Simple Summer Salad

8 ingredients
1 steps

Ingredients

  • 1 pound ground beef
  • 3 cups torn lettuce
  • 2 cups shredded cheddar cheese
  • 1 medium tomato, chopped
  • 1 small onion, chopped
  • 4 hard-boiled large eggs, chopped
  • 1/2 to 3/4 cup mayonnaise
  • Salt and pepper to taste

Directions

  1. 1
    In a skillet, cook beef over medium heat until no longer pink; drain. Cool for 5 minutes. In a large bowl, toss the lettuce, cheese, tomato, onion, eggs and beef. Add mayonnaise, salt and pepper; toss to coat. Serve immediately.

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