Simply Roast Tomatoes

5 ingredients
4 steps

Ingredients

  • 2 pounds Cherry tomatoes
  • 1 Clove of garlic - crushed
  • 1 bunch Sweet basil
  • 1 teaspoon Black pepper
  • 2 tablespoons Best olive oil

Directions

  1. 1
    Separate tomatoes from vine but leave stalks on
  2. 2
    Wash briefly under cold tap
  3. 3
    Place in non stick pan( large cake tin or shallow baking sheet) sprinkle garlic all over . Pour olive oil over and shake until all are glistening . Tear bail and distribute evenly over tomatoes. Several twists of crushed black pepper wil enhance flavour
  4. 4
    Place in pre heated oven (200 c) for 15- 20 minutes until tomatoes are bursting - serve with meat or fish- delicious cold with Mozarella Cheese as Caprese

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