Sin

Directions

1. 1
   Cool cake.
2. 2
   In large bowl, crumble 1/2 of cake.
3. 3
   Sprinkle with Kahlua to taste.
4. 4
   Spread 1/2 of pudding on top of cake.
5. 5
   Spoon 1/2 of whipped cream on top of pudding.
6. 6
   Sprinkle with 1/2 of crushed candy.
7. 7
   Repeat layers.
8. 8
   Refrigerate.
9. 9
   Best if refrigerated overnight before serving.