Sirlion Tips

Directions

1. 1
   Cut pepper into pieces about 1/2 inches long.
2. 2
   Slice onions about 1/2 inches long.
3. 3
   Cut steak into 2-3 inch pieces (big enough not to fall into grill).
4. 4
   Put the butter into the skillet on medium and add the onions and peppers; stir every now and then until the peppers start to get a darker green.
5. 5
   Grill the steaks until done.
6. 6
   After the peppers are done add the can of mushrooms and leave on medium for 15 minutes.
7. 7
   When the steaks are done, add them to the skillet for 15 to 20 minutes on low so the flavor can get into the steaks.