Sirloin Tips

Directions

1. 1
   Cut meat in bite size pieces.
2. 2
   Do not brown meat!
3. 3
   Pour undiluted soup over meat and mix until all meat is covered.
4. 4
   Put in a 2-quart covered casserole dish.
5. 5
   Bake 3 hours in a 325° oven. Stir halfway through baking time.
6. 6
   Serve over rice or noodles.