Skeleton Bones for Halloween

3 ingredients
3 steps

Ingredients

  • 1 (8 ounce) bag pretzel sticks
  • 1 (10 1/2 ounce) bag mini marshmallows
  • 1 (12 ounce) package white chocolate (HERSHEY'S Premier White Baking Pieces)

Directions

  1. 1
    Melt chocolate in microwave (15-20 seconds).
  2. 2
    Put marshmallows on each end of pretzel sticks.
  3. 3
    Dip pretzels/marshmallows in chocolate and lay on parchment paper to set.

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