Skillet Beans 'N Franks
5 ingredients
7 steps
Ingredients
- 2 Tbsp. butter or margarine
- 1 c. diced tomato
- 1/2 tsp. crushed oregano
- 1/4 tsp. garlic powder
- 2 (1 lb.) cans (4 c.) beans and franks in tomato sauce
Directions
-
1In skillet, melt butter; add tomato, oregano and garlic powder.
-
2Cook a minute to blend flavors; add beans and franks. Heat,
-
3stirring
-
4often,
-
5until mixture is piping hot.
-
6Makes 6 servings.
-
7Ready to serve in 5 to 10 minutes.
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