Skillet Cabbage

7 ingredients
5 steps

Ingredients

  • 1 tsp. bacon drippings
  • 1 medium onion, finely chopped
  • 3 stalks celery, finely chopped
  • 1 to 2 large green tomatoes, finely chopped
  • 1/2 medium cabbage, finely chopped
  • 1 tsp. salt
  • 1/4 tsp. pepper

Directions

  1. 1
    Melt bacon drippings in skillet.
  2. 2
    Add vegetables.
  3. 3
    Season with salt and pepper; mix well.
  4. 4
    Cover and cook over medium heat for 5 to 8 minutes, or until cabbage is tender but crisp, stirring occasionally.
  5. 5
    Yields 4 servings.

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