Skillet Cake

10 ingredients
5 steps

Ingredients

  • 1 1/2 c. flour
  • 1 c. sugar
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 3 Tbsp. cocoa
  • 1/2 c. nuts, chopped
  • 1 Tbsp. vanilla
  • 1 Tbsp. vinegar
  • 1 c. cold water
  • 6 Tbsp. melted butter

Directions

  1. 1
    Sift flour, sugar, baking soda, salt and cocoa into 10-inch greased skillet.
  2. 2
    Add nuts.
  3. 3
    Mix vanilla, vinegar, cold water and melted butter together and add this to ingredients already in skillet.
  4. 4
    Bake at 375° for 25 minutes.
  5. 5
    Remove from oven and spread on topping and put in broiler (low heat) for 3 to 5 minutes until coconut is toasted.

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