Skillet Chicken

Directions

1. 1
   Heat oven to 350°.
2. 2
   Melt margarine in ovenproof skillet.
3. 3
   Stir in flour.
4. 4
   Cook 1 minute until smooth and bubbly, stirring constantly.
5. 5
   Gradually stir in chicken broth.
6. 6
   Cook until mixture thickens and boils, stirring constantly.
7. 7
   Stir in pepper and sour cream.
8. 8
   Stir in vegetables, chicken and onion.
9. 9
   Simmer 5 minutes, stirring occasionally.
10. 10
    Place biscuits on top of hot chicken mixture.
11. 11
    Bake at 350° for 25 to 30 minutes or until biscuits are brown.
12. 12
    Serves 4 to 6.