Corn Pudding
5 ingredients
5 steps
Ingredients
- 2 eggs
- 2 Tbsp. flour
- 5 Tbsp. sugar
- 1 1/2 c. milk
- 1 can whole kernel corn
Directions
-
1Combine eggs, flour and sugar.
-
2Beat well.
-
3Add milk and mix, then add corn.
-
4Top with pats of butter.
-
5Bake at 350° for 1 hour, stirring occasionally.
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