Skillet Chicken

Directions

1. 1
   Use large skillet, medium high heat, melt butter.
2. 2
   Add chicken and brown turning occasionally, about five minutes.
3. 3
   Stir dill, soup mix and water into skillet.
4. 4
   Bring to a boil, cover and reduce heat, simmer stirring occasionally 10 minutes or until chicken is tender.
5. 5
   Place chicken on a large plate.
6. 6
   Remove skillet from the heat, stir in sour cream.
7. 7
   Spoon sauce over the chicken.
8. 8
   Serve with cooked noodles or rice.