Skillet Crab

6 ingredients
3 steps

Ingredients

  • 1 (10 1/2 oz.) can cream of mushroom soup
  • 1/2 c. milk
  • 6 1/2 oz. crab meat (canned or fresh)
  • 8 oz. can peas, drained
  • paprika
  • 2 c. cooked rice

Directions

  1. 1
    Combine soup and milk in skillet; bring to boiling point, stirring frequently.
  2. 2
    Add crab meat and peas; simmer 5 minutes. Garnish with paprika.
  3. 3
    Serve over rice.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4

Whipped Cream Cheese

NOVA 4

Pella Mushroom Coffee

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4
Mushroom Coffee

Mushroom Coffee

RYZE

Cream Of Mushroom Condensed Soup

Tops

C NOVA 4

Creamy potato soup mix

E NOVA 4

Spread, original crab

D NOVA 4

Crab spread, buttery

Spartan

E NOVA 4

More Recipes to Try

Cream Cheese Pound Cake

8 ingredients

Rocky Road Frosting

4 ingredients

Low-Fat Snickerdoodle Cookies

8 ingredients

Pizzelle

9 ingredients

Crescent Chicken Squares

7 ingredients

Macaroni And Cheese

4 ingredients

Pumpkin Oatmeal Bran Muffins

14 ingredients

Pineapple Cherry Dessert

5 ingredients

Lemony Asparagus

5 ingredients

Broccoli Cheese Squares

9 ingredients

Vegetable Dip

4 ingredients

Buttermilk Waffles

7 ingredients