Skillet Pasta
8 ingredients
1 steps
Ingredients
- Pasta...leftover from previous meal.
- Olive Oil....enough to cover bottom of skillet
- Basil...dried..to taste
- Garlic...fresh...3 cloves diced
- Parmesan cheese..1/4 cup or more to taste
- Salt and Pepper...to taste.
- If available, about 1 cup of tomato sauce..
- This is a somewhat drier version of a fresh dish of pasta.
Directions
-
1["Saute garlic in Bertolli Olive Oil until softened...add leftover pasta, and remaining ingredients. Keep turning until well coated...\"fry\"" until heated through. Add extra parmesan cheese when serving. Very tasty.""]"
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