Skillet Scallops
8 ingredients
2 steps
Ingredients
- 2 lb. fresh scallops
- 1 Tbsp. soy sauce
- 1/4 c. water
- 1/4 c. margarine
- 1/8 tsp. pepper
- 2 Tbsp. cornstarch
- 1 (7 oz.) pkg. frozen pea pods
- 2 tomatoes, cut into eighths
Directions
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1This is a nice company dish.
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2Looks as though you spent hours working with it.
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