Slapilicious Corn Bread

Name: Slapilicious Corn Bread
Ingredients: 6 whole Eggs; 3/4 cups Vegetable Oil; 2 cups Buttermilk (do Not Use Low Fat Version); 2 cups All-purpose Flour; 2 cups Yellow Cornmeal; 2 cups White Sugar; 3-1/2 teaspoons Kosher Salt; 2 Tablespoons Baking Powder; 2 teaspoons Baking Soda

9 ingredients

4 steps

Ingredients

6 whole Eggs
3/4 cups Vegetable Oil
2 cups Buttermilk (do Not Use Low Fat Version)
2 cups All-purpose Flour
2 cups Yellow Cornmeal
2 cups White Sugar
3-1/2 teaspoons Kosher Salt
2 Tablespoons Baking Powder
2 teaspoons Baking Soda

Directions

1

Preheat oven to 400°F.
2

Beat eggs and then mix in oil and buttermilk.
3

Combine the dry ingredients in a bowl. Gradually mix the wet ingredients into dry ingredients. Pour into sheet pan or preheated cast iron skillet.
4

Bake in 400°F oven for 20-25 minutes. Remove when an inserted toothpick comes out clean.