Slaw Dressing

6 ingredients
5 steps

Ingredients

  • 1/2 c. vinegar
  • 1/2 c. water
  • 1/2 c. sugar
  • 1/2 tsp. salt
  • 1 egg
  • 1 Tbsp. butter

Directions

  1. 1
    Put well-beaten egg in pan, and add salt, sugar, vinegar and water.
  2. 2
    Cook, stirring well.
  3. 3
    Add butter and cook until it thickens or starts to boil.
  4. 4
    Remove and let cool.
  5. 5
    Pour over chopped cabbage.

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